Ossi di morto. Bones of the dead, hazelnut cookies from Volterra 14/11/2016 Biscuits and cookies, Sponsored, Tuscan Recipes
Buccellato from Lucca, an ancient sweet bread 11/04/2016 Bread and pizza, Sponsored, The Most Loved, Tuscan Recipes
Quaresimali, Florentine cookies for Lent 25/02/2016 Biscuits and cookies, Carnival, Easter, Sponsored, Spring, The Most Loved, Tuscan Recipes
What a Juls’ Kitchen cooking class tastes like: Torta della nonna 04/08/2015 Cakes and pies, The Most Loved, Tuscan Recipes
Rita, Nigella and me: in praise of imperfection. Torta margherita with limoncello 27/07/2015 Cakes and pies, Gluten free recipes, The Most Loved, Video recipes
