Wine and olive oil cookies and our new cookbook, Cucina Povera 18/01/2023 Autumn, Biscuits and cookies, Spring, Summer, Winter
Pan co’ Santi, a Tuscan walnut and raisin bread for All Saints’ Day 30/10/2021 Autumn, Bread and pizza, Christmas, Desserts, Tuscan Recipes, Winter
Raw tomato sauce for pasta, the Italian pasta alla crudaiola. 14/09/2020 Pasta, Sponsored, Summer, Vegetarian Recipes
Italian potato salad, a recipe from my cooking repertoire 18/06/2019 My Cooking Repertoire, Side Dishes, Spring, Summer, Vegetarian Recipes
Apple olive oil cake. A recipe from my cooking repertoire. 24/10/2017 Autumn, Cakes and pies, My Cooking Repertoire