Spring

Foraging for the Italian Table Talk – Acquacotta, foraged herb soup

• 22/04/2013
• Soups, Spring

A tiramisu in an eggshell, or my sweetest wishes for a Happy Easter

• 29/03/2013
• Desserts, Easter, Spring

Roasted lamb and a Tuscan Easter lunch for the Italian Table Talk

• 18/03/2013
• Easter, Meat, Spring

Quick Monday post: anchovy and breadcrumb cake

• 28/05/2012
• Fish, Spring, Summer

Food Revolution Day: green panzanella salad

• 19/05/2012
• Spring, Tuscan Recipes, Vegetarian Recipes

Pink and sugary after a family weekend: strawberry sugar

• 10/04/2012
• Desserts, Spring

An old fashioned love story: Tuscan Schiacciata, sweet Easter bread

• 04/04/2012
• Desserts, Easter, Spring, The Most Loved, Tuscan Recipes

An old-fashioned morning… wild herb omelette

• 29/03/2012
• Spring, Tuscan Recipes, Vegetarian Recipes

Warm spring vegetable salad with grilled pecorino cheese

• 20/03/2012
• Salads, Side Dishes, Spring, Vegetarian Recipes