Italian Table Talk: fried eggs and buristo, a typical Tuscan cold cut 10/01/2013 Tuscan Recipes, Winter
A Tuscan Christmas lunch – potato and pecorino tortelli with meat sauce 18/12/2012 Christmas, Fresh Pasta, Winter
Italian Table Talk: the Christmas log and a festive cardoon flan 11/12/2012 Christmas, Side Dishes, Winter
A wandering sandwich with cooked ham, home-made mayonnaise and beetroot chips 21/09/2012 Bread and pizza