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Lemon & Honey Pannacotta

Today is the 5th Global Day of Slow Living and, to start with the right step, this post comes a little later than the usual time. I am a woman of her word, so let it be a slow day. A slow living day gives you the chance to regain your time, your natural rhythm, your spaces. A slow day makes you appreciate the small joys of life, those moments you usually take for granted but that make a difference. A slow day is a quality day.

So let’s start with a mea culpa. For some months now I do not know what a slow day is. I got the bad habit of making at least two things together. I answer to an e-mail while reading an article I am interested in. I attend my hydrobike class while thinking about my upcoming post or, still worst, about what I’ll be cooking in the next month. I watch the TV while reading a magazine, or while updating my blog, or maybe even while cooking something.

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