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Pride and pudding, the book

There's nothing better than being genuinely happy for a friend. Almost a month ago I received a heavy parcel in the mail, it was Regula's new book. I knew it would have been a masterpiece, as I followed with excitement her two years of hard work and commitment, but I could not believe my…

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The charm of citrus fruit. Bergamot marmalade

Since Molly and Emiko warmly suggested to read The Land Where Lemons Grow: The Story of Italy and its Citrus Fruit, written by Helena Attlee, garden writer specialized in the cultural history of Italian gardens, I started noticing citruses everywhere. Beautiful leafy lemons are staring at me from the farmers' market stalls, glistening…

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Books, roast chicken and a farewell

When I was a child bookshelves at home were overfilled with home magazines, cars magazines, books and an old cooking encyclopedia my mum bought before getting married: a few issues from the complete edition you could purchase at newsstands weekly. No trace of cookbooks or food magazines. Mum never loved…

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