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Rich pasta

Good Morning and Happy Monday! The colour of my weekend was red! Red like my hair (I dyed my hair and now they're like Julia Robert's hair, a wonderful Tiziano Autumnal colour), red as my brand new car, a flaming red Kia Picanto, red as my bank account for the…

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Buckwheat cake with chocolate

It's Monday, and this is taken for granted, as the fact that a new week is beginning. Starting a new week with a smile on your face is not so obvious, but here I am, smiling, thanks to old and new friends and a long weekend spent with them. From…

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Jamie Oliver’s Two-nuts Chocolate Cake

I love him. I can’tl help it. My love was born by chance watching Gambero Rosso Channel, maybe it was during an old The naked chef episode… He is joyful, rowdy, fun, enthusiastic. He is always singing and dancing while cooking, he gets carried away for a well-made dish, tastes everything with pleasure and makes everything with passion. What about his recipes? I love them… there is always that typical touch, that tip which can help you through… to cut a long story short, that for Jamie Oliver is true love!

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