A Florentine Chocolate and Semolina Tart to celebrate Easter 01/04/2024 Cakes and pies, Easter, Spring
Wine and olive oil cookies and our new cookbook, Cucina Povera 18/01/2023 Autumn, Biscuits and cookies, Spring, Summer, Winter
Italian ricotta cheesecake with dark chocolate hazelnut spread 04/01/2023 Autumn, Cakes and pies, Sponsored, Spring, Summer, Winter
The last summer recipe: gelo di cantalupo, Sicilian melon pudding 07/09/2022 Desserts, Gluten free recipes, Sponsored, Summer
Prosciutto and melon panzanella, when two classics collide 26/08/2022 Appetizers, Main Course, Sponsored, Summer, Tuscan Recipes