Thanks for your fabulous feedback on the pomarola sauce post. It opened an interesting debate on Italian food and why foreigners appreciate it so much: authenticity, quality, respect of nature and traditions. All these aspects can be found in this photo recipe. Yes, a photo recipe, because you just have to look at the picture [...]
settembre 7, 2011
Posted in










My recipe for happiness: compote fruit and lemon curd mousse







content rss
Recent Comments