One of my best recipes – humbly speaking – before getting to London: OHMYGODIMSOTHRILLED! Finally, after months and months of chats, e-mails, dreams and great expeectations, the moment of the food blogger event of the year – Food Blogger Connect – has come! And I’m ready, almost packed, to live one of the most eciting [...]

Posted in Appetizers, Baked Good, Vegetarian Recipes 22 Comments »

We say ‘come after the smoke of candles’ (refferred to the Mass) when you arrive very late on things that need to be made. It is a common say perfect for this occasion, since I’m posting my pictures of  Taste almost two weeks from that day, a really fun and interesting day, spent with great [...]

Posted in First course, Quick Recipes, Vegetarian Recipes 4 Comments »

One recipe, two names: malfatti (badly made) in Siena, gnudi (naked) in Florence. The result is still guaranteed, whether you want to speak in the language of Tozzi* and feel yourself in the center of the world in the Piazza del Campo, or you want to use the spoken language of Pratolini**, and get lost [...]

Posted in Family recipes, First course, Tuscan Recipes, Vegetarian Recipes 9 Comments »

Good Morning and Happy Monday! The colour of my weekend was red! Red like my hair (I dyed my hair and now they’re like Julia Robert’s hair, a wonderful Tiziano Autumnal colour), red as my brand new car, a flaming red Kia Picanto, red as my bank account for the next 5 years… Let’s hit [...]

Posted in First course, Quick Recipes, Vegetarian Recipes 2 Comments »

Yesterday was my first day at the gym. After a visit with a dietitian, a nutritionist, an endocrinologist and a psychiatric (it was all included) to understand why it was so hard to loose wight for me, the answer was only one: movement, movement, movement. I eat in a very healthy way, varying my diet, taking proteins, carbohydrates,  vitamins and [...]

Posted in About me, Baked Good, Desserts, Pies and Tarts 8 Comments »