Chickpea crêpes with rosemary mashed potatoes and bacon

Date novembre 10, 2011

It happens, especially in these long gray and rainy afternoons, to regret for a little while summer, the season of garden parties, barbecues and cocktails under the stars, caressed by a gentle breeze. It is a feeling that does not last long, though, because the autumn and winter have their unquestionable winning points, just think of cosy dinners at home, [...]

Chickpeas puree with cod

Date settembre 23, 2011

One of the elements of the Tuscan cuisine that most fascinates me and makes me proud is that there are just a few rules, but they are to be regarded as a dogma. These rules describe concisely – through the pairing of ingredients, herbs and spices – our culinary culture and Nature’s seasons. These rules [...]