I have fallen in love. I tried to hold it back, telling myself: ok, that’s fine, but would the others care about it? What does it matter? But I knew that sooner or later this love would have found the right key to access the pages of the blog, as it happens with all the important things in my life. Juls ’Kitchen is, in fact, a blog that is a mirror, a  personal diary, [...]

Posted in First course, Tuscan Recipes, Vegetarian Recipes, Winter 9 Comments »

Bread soup, also known as black cabbage and beans soup, it’s one of the most popular dish in Tuscany, during cold months, it is an old recipe, typical of farmers of all times, one of those dishes you could make each and every single day for months! It wasn’t so typical at home when my [...]

Posted in Family recipes, First course, Tuscan Recipes 7 Comments »

Have I ever told you my mus has a twin? Aunt Silvana, they are as like as two peas in a pod. In the family, we are totally aware of all the differences: they have different voices, different hair cut, different attitude, not to mention accent! Since she married, Aunt Silvana lives in Florence, so [...]

Posted in Appetizers, Family recipes, Tuscan Recipes, Vegetarian Recipes 1 Comment »